Pinellia & Gastrodia Combinati
$24.60
Product Description
Ban Xia Bai Zhu Tian Ma Tang
- Gastrointestinal Support: Bloating
- Gastrointestinal Support: Nausea
- Gastrointestinal Support: Vomiting
Sun Ten Formulas Ban Xia Bai Zhu Tian Ma Tang 100 capsules
What Ban Xia Bai Zhu Tian Ma Tang is Best For
Ban Xia Bai Zhu Tian Ma Tang may used for the following:
- Bloating
- Digestion-Weak
- Dizziness
- Extremities-Cold
- Fatigue
- Headache-Dull
- Heaviness (Feeling)
- Nausea
- Stomach fullness
- Sweating-Daytime
- Vomiting
- Water Retention
- Helps with pain
TCM Functions
- Dispel dampness
- Dissolve phlegm
- Strengthen the spleen
- Remove liver wind
Ban Xia Bai Zhu Tian Ma Tang helps with these Chinese Medicine patterns
- Wind-Phlegm
- Qi-Stagnant
- Stomach-Qi Deficient
- Spleen-Qi Deficient
Ban Xia Bai Zhu Tian Ma Tang History
Ban Xia Bai Zhu Tian Ma Tang translates as Pinellia, Atractylodes Macrocephala, and Gastrodia Decoction and it was originally formulated in the 13th century by Chinese physician Li Gao. He lived during the Genghis Khan invasions, a time of war where food shortages were common and people survived on rotting food. So Li Gao became founder of the school of supplementing earth, which was a unique concept that digestive imbalances were the root cause of disease. Ban Xia Bai Zhu Tian Ma Tang was one of the formulas recorded in Li Gao’s book on balancing the digestion. This formula was used to treat headache and vertigo and was named after the three herbal ingredients that best resolve these conditions.
Ban Xia Bai Zhu Tian Ma Tang Ingredient Functions
Ban Xia: an herb that clears phlegm and stops nausea and vomiting
Bai Zhu: an herb that strengthens the digestion and boosts energy
Tian Ma: an herb that controls spasms and relieves body aches
Mai Ya: sprouted barley speeds up digestion of starchy food and relieves bloating
Shen Qu: an herb that relieves abdominal fullness from overeating and aids mineral absorption
Ren Shen: ginseng is best known for boosting energy
Cang Zhu: an herb that eases abdominal pain and fullness as well as stops vomiting
Fu Ling: a sweet herb that balances the digestive system and promotes mental tranquility
Huang Qi: astragalus root boosts the immune system and relieves fatigue
Ze Xie: an herb that relieves painful urination, stops diarrhea, and reduces dizziness
Chen Pi: tangerine peel regulates digestion, relieves nausea, and clears phlegm
Gan Jiang: ginger regulates the digestion, warms the body, and clears phlegm
Huang Bai: a type of bark that clears internal heat and dispels toxins
Ban Xia Bai Zhu Tian Ma Tang Serving Size
2-4 capsules, two to three times a day
Ban Xia Bai Zhu Tian Ma Tang Ingredients
Concentrated powders of natural herbal products tend to absorb moisture from the air. Hence, it is necessary for the manufacturer to add a suitable amount of excipient to stabilize the concentrated herbal products. Non-GMO starch are used as excipients.
Pin Yin | English | Percentage |
---|---|---|
Ban Xia | Pinellia | 16.8% |
Mai Ya | Barley Sprouts | 16.8% |
Bai Zhu | Atractylodes (Alba) | 10.8% |
Shen Qu | Massa Medicata Fermentata | 10.8% |
Tian Ma | Gastrodia | 5.6% |
Ren Shen | Ginseng | 5.6% |
Cang Zhu | Atractylodes | 5.6% |
Huang Qi (Bei) | Astragalus Root | 5.6% |
Ze Xie | Alisma | 5.6% |
Chen Pi (Ju Pi) | Citrus Peel | 5.6% |
Fu Ling | Poria | 5.6% |
Gan Jiang | Ginger – Dried | 3.5% |
Huang Bai (Chuan) | Phellodendron Bark | 2.1% |
Read Ban Xia Bai Zhu Tian Ma Tang 100 capsules Reviews
Maciocia, Giovanni. The Foundations of Chinese Medicine: A Comprehensive Text.Seattle, WA: Eastland Press, Inc. 2009. Print.
Bensky, D., Barolet, R. Formulas & Strategies Seattle, WA: Eastland Press, Inc 1990. Print
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